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I know it’s not even Thanksgiving yet but it feels like the holidays are here. I see Christmas decorations going up all around me and what better way to get in the holiday spirit than to enjoy a delicious gingerbread martini?  This is served in a coupe glass.

1 oz. Vodka
1 oz. Kahlua
1 oz. Baileys Irish Cream
1.5 oz. Gingerbread Syrup such as Torani
2 oz. Whipping Cream
Gingerbread for garnish if desired

In a cocktail shaker filled with ice add the vodka, Kahlua, Baileys and gingerbread syrup and shake vigorously for 20 seconds. Strain into a small coupe glass and garnish with whipped cream and gingerbread.  Cheers!

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